Taco Bell’s Baja Blast Pie is here: price, where to get it, and what it actually tastes like
The internet’s newest neon dessert is real. Taco Bell’s Mountain Dew Baja Blast Pie landed in U.S. restaurants in early November 2025 as a blink-and-you’ll-miss-it drop, sending fans on a teal-tinted treasure hunt. It’s a limited-time item with very limited quantities, sold in-store only for about $19.99 before tax.
Baja Blast pie: how to buy it before it’s gone
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Availability: Participating U.S. locations only, while supplies last.
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How to order: Front counter or drive-thru; delivery apps are excluded.
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Limits: Many stores are enforcing one pie per order to stretch stock.
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Timing: The rollout began the first week of November 2025; inventory has moved fast, with some shops selling out shortly after opening.
Tip: Call your local restaurant before driving out; individual managers confirm stock day-to-day.
What is the Taco Bell Baja Blast Pie?
Think key lime pie’s cousin from the tropics. The dessert features an electric-blue, tropical-lime filling set in a graham-style crust. It’s served chilled/frozen from the store’s dessert supply, then thaws to a creamy, sliceable texture at home. The color is classic Baja Blast—bright, photogenic, and designed for instant shareability.
Flavor profile at a glance
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Sweet–tart lime up front with that unmistakable Baja Blast vibe
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Creamy body (closer to a no-bake pie than a custard)
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Buttery graham notes for balance and crunch at the edge
Does the Mountain Dew Baja Blast Pie taste good?
Early tasters split into two camps—delighted and “I can’t believe I like this.” If you enjoy Baja Blast or citrus pies, odds are high you’ll be in the first group. If you’re pie-traditionalist, the color alone might be a hurdle. Texture lands somewhere between mousse and no-bake cheesecake, which helps the tartness play nice with the sweetness.
Best ways to serve
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Give it 15–25 minutes at room temperature after a long chill for a cleaner slice.
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Add a dollop of whipped cream to soften the sweetness.
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Zest a little lime on top to punch up the aroma.
Why Taco Bell made a Baja Blast pie now
2025 marks a fresh wave of Baja Blast “Bajaversary” nostalgia, with the brand leaning into fan culture around the drink. The pie was teased in prior brand events, then rolled out as a holiday-season stunt dessert—limited, playful, and instantly viral. The scarcity is part of the pitch: this is not a permanent menu addition and may not restock once stores sell out.
Quick FAQ: Taco Bell Baja Blast Pie
How much is the Baja Blast pie?
Around $19.99 (price may vary by location).
Can I buy it by the slice?
No—whole pies only at participating stores.
Is it nationwide?
Yes, but participation varies and quantities are extremely limited.
Will it come back?
There’s no confirmed return window. Treat it like a one-time drop.
Should you try the Taco Bell Mountain Dew Baja Blast Pie?
If the words Baja Blast make you smile, this is an easy yes: it’s a novelty that delivers the flavor it promises. For everyone else, it’s a fun party trick or holiday-table conversation piece—more “dessert dare” than classic pie. Either way, if you’re curious, move fast. With limited stock, the window to score one is closing almost as quickly as those viral videos load.