13th Edition of La Poutine Week Returns
The 13th Edition of La Poutine Week takes place from February 1 to 7, featuring various participating restaurants across Canada. This culinary festival showcases unique and creative poutine dishes, allowing food enthusiasts to indulge in a variety of flavors.
Highlights of La Poutine Week
Each restaurant has crafted its own special poutine for this event. Notable participants include:
- La Belle Tonki: Known for its “Poutine Spice Bag,” which combines popcorn chicken, cheese curds, Sichuan spice mix, and curry gravy.
- Fromagerie Victoria: Offers the “Poutine Viandue” with a popular Gaspesian red sauce. This restaurant was ranked among the top five poutines in 2025.
- Le Gras Dur: Returns with its celebrated “Tontkotsu Ramen” poutine, also a standout from 2025.
- Ashton: One of the well-known chains participating in this festival.
La Poutine Week is recognized as Canada’s largest poutine festival. It invites diners to explore various creative takes on this iconic dish.
Get Involved
To find participating restaurants, check the official Facebook page of La Poutine Week. This event promises a week of delicious bites and extraordinary poutine creations that cater to all tastes.
Join the celebration and discover new flavors this February!
