Avoid Oversalting: The Least Favorable Better Than Bouillon Flavor

Avoid Oversalting: The Least Favorable Better Than Bouillon Flavor

Finding the perfect broth base can be a challenge for home cooks. With time constraints, many turn to Better Than Bouillon (BTB). This concentrated broth paste offers a range of flavors suitable for various culinary needs.

A Ranking of Better Than Bouillon Flavors

Recent evaluations have ranked several Better Than Bouillon flavors based on taste and versatility. Not all BTB options received equal acclaim. The following is a summary of the findings surrounding these popular choices.

Last Place: Seasoned Vegetable Base

The Seasoned Vegetable Base ranked lowest among seven BTB flavors reviewed. Despite its position, it still outperformed many store-bought vegetable broths. This product packs rich umami flavors, featuring key ingredients like carrot, onion, celery, and tomato.

  • Ingredient Highlights:
    • Carrot
    • Onion
    • Celery
    • Tomato
  • Seasonings: Onion powder, potato flakes, garlic powder

However, the saltiness of the Seasoned Vegetable Base significantly affected its ranking. Reviews on platforms like Amazon repeatedly called attention to the excessive salt content, with some users labeling it a “sodium bomb.”

Customer Feedback

Many customers echoed similar sentiments in their reviews:

  • “Way too salty.”
  • “Cannot use due to overwhelming saltiness.”
  • “Made a cup of it and salt was all I could taste.”
  • “Threw out two quarts of soup; it was like licking a block of salt.”

Additionally, users on Reddit noted that the Seasoned Vegetable Base replaced the previously available Roasted Vegetable Base, with many expressing their preference for the retired version.

Top Performer: Organic Roasted Chicken Base

The Organic Roasted Chicken Base emerged as the top flavor in the rankings. Its bold and complex profile resonated well with tasters. For those looking for a plant-based option, the Reduced Sodium Seasoned Vegetable Base ranked higher at fourth place, proving that less salt can enhance the natural flavors of vegetables.

In conclusion, while Better Than Bouillon offers convenient alternatives to homemade broth, some flavors, like the Seasoned Vegetable Base, may not meet the expectations of all cooks. Choosing the right base can significantly elevate dishes without overwhelming them.

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