Top Reuben Sandwiches to Savor Across the US
The Reuben sandwich is a classic deli favorite, featuring a delightful combination of cured meat, Swiss cheese, sauerkraut, and dressing, typically served on rye bread. This iconic American dish inspires fierce loyalty, with debates on whether corned beef or pastrami reigns supreme. Moreover, cities like New York and Omaha lay claim to the sandwich’s origins. Regardless of preference, the Reuben’s balance of flavors makes it a culinary treasure across the United States.
Top Reuben Sandwiches to Savor Across the US
Katz’s Delicatessen – New York, NY
Katz’s Delicatessen, a family-run establishment since 1988, is famous for its mouthwatering corned beef and pastrami. The meat is cured in-house for up to 30 days, ensuring tenderness and flavor. The Reuben here is a hefty combination of either corned beef or pastrami, tangy sauerkraut, Swiss cheese, and their signature Russian dressing. Location: 205 East Houston Street, New York City, NY 10002.
Crescent Moon – Omaha, NE
Located near the historic Blackstone Hotel, Crescent Moon claims to serve a version close to the sandwich’s birthplace. The deli retains the original 1920s Blackstone recipe, featuring slow-roasted corned beef and unique sauerkraut. Their annual ReubenFest presents various Reuben-inspired dishes. Location: 3578 Farnam St, Omaha, NE 68131.
The Kimpton Cottonwood Hotel – Omaha, NE
Housed where the original Blackstone Hotel once stood, The Kimpton Cottonwood Hotel honors the Reuben’s roots. Its “Original Blackstone Reuben” uses nearly 1,000 pounds of corned beef annually, with in-house ferments and dressings crafted meticulously. Location: 302 S. 36th St., Omaha, NE 68131.
Zingerman’s Delicatessen – Ann Arbor, MI
Since 1982, Zingerman’s has gained fame for its large, flavor-packed sandwiches. Their Reuben includes house-cured corned beef, high-quality Swiss cheese, and locally made sauerkraut, making it one of Ann Arbor’s must-try items. Location: 422 Detroit Street, Ann Arbor, MI 48104.
Brent’s Deli – Southern California
A favorite since 1967, Brent’s Deli is celebrated for its towering sandwiches, particularly the pastrami Reuben. Customers can choose between “extra fatty” and “lean” options to suit their tastes. Location: Various locations in Southern California.
Famous 4th Street Delicatessen – Philadelphia, PA
This South Philly landmark has been serving traditional Reubens since 1923. The deli offers multiple choices, including pastrami and corned beef, served on freshly baked rye bread. Location: 700 S 4th Street, Philadelphia, PA 19147.
Chick & Ruth’s Delly – Annapolis, MD
Chick & Ruth’s has maintained its nostalgic charm since 1965. Known for the simplicity of its sandwiches, the Reuben features hot corned beef and Swiss, pressed on rye. Location: 165 Main Street, Annapolis, MD 21401.
Jake’s Deli – Milwaukee, WI
Having operated since 1955, Jake’s Deli provides a classic Reuben experience with hand-cut corned beef and the perfect amount of sauerkraut. The vibe remains authentic, reflecting its long-standing history. Location: 1634 W North Ave, Milwaukee, WI 53205.
Rein’s Deli – Vernon, CT
Rein’s Deli, established in 1972, offers various Reuben options, including pastrami and turkey. The deli emphasizes a bustling yet cozy atmosphere, making it a go-to spot for locals. Location: 435 Hartford Turnpike, Vernon, CT 06066.
The General Muir – Atlanta, GA
This upscale Jewish deli, founded in 2013, serves a popular Reuben made with house-cured pastrami or corned beef. The sandwiches reflect a blend of heritage and modern flavors. Location: 1540 Avenue Place, Suite B-230, Atlanta, GA 30329.
Shapiro’s Delicatessen – Indianapolis, IN
Founded in 1905, this historic deli is renowned for its large Reubens made with high-quality, house-made corned beef. Shapiro’s captures the essence of a classic Jewish deli experience. Location: Multiple locations in Indianapolis.
Court Street Grocers – Brooklyn, NY
Court Street Grocers focuses on quality, offering house-cured meats and high-quality ingredients to create memorable Reubens in the heart of Brooklyn. Location: Multiple locations in Brooklyn.
Slyman’s Restaurant – Cleveland, OH
Slyman’s has built a reputation for oversized corned beef sandwiches since 1964. The deli attracts lines of eager customers ready to indulge in their famous Reuben. Location: 3106 St Clair Ave NE, Cleveland, OH 44114.
Carshon’s Deli – Fort Worth, TX
Since 1928, Carshon’s has drawn crowds for its extensive menu, including its renowned Reuben made with perfectly stacked corned beef. Location: 3133 Cleburne Road, Fort Worth, TX 76110.
Attman’s Delicatessen – Baltimore, MD
Founded in 1915, Attman’s remains a staple on Corned Beef Row. It offers delicious Reubens made with thinly sliced corned beef, providing a traditional deli experience. Location: Multiple locations in Baltimore.
Nate’n Al’s – Beverly Hills, CA
This Beverly Hills institution, established in 1945, serves Reubens that taste true to their classic roots, featuring high-quality meats and fresh ingredients. Location: 414 N Beverly Dr, Beverly Hills, CA 90210.
The journey through these standout delis reveals the rich culture surrounding the Reuben sandwich in America. Each establishment honors the craft with its own unique twist, showcasing the beloved flavors that have made this dish a staple in the culinary landscape.
